Single Origins
Costa Rica
Medium Roast
100% Arabica
Rich sweet, fruity aroma with hints of walnuts. Medium malic acidity with creamy body. Fruited stoned fruit flavours leaving a clean cocoa powder after-taste.
Guatemala
Medium Roast
100% Arabica.
Walnuts, spicy and cocoa powder aroma. Medium malic acidity with good body. Juicy flavours of berries, sweet and a clean cocoa powder finish.
Honduras
Medium Roast
100% Arabica
Rich toasty aroma with chocolaty notes. Mild malic acidity with medium body. Mild fruity flavours with a chocolaty, sweet and clean mouthfeel.
Organic Honduras
Medium Roast
100% Arabica
Bright fruity aroma with toasty, chocolaty notes. Medium citric acidity (lime’ish) and good medium body. Fruited flavours of lime, hints of wild fruits and a creamy chocolaty aftertaste.
Brazil
Medium Roast
100% Arabica
Mildly fruited, toasty with some notes of walnuts and cocoa powder. Medium malic acidity with creamy medium- full body. Fruited, mildly juicy flavours with some nuttiness and creamy cocoa powder notes in the after-taste.
Colombia
Medium Roast
100% Arabica
Deep, toasty aroma with sweet (caramel) chocolaty hints. Malic acidity with good creamy. Mildly ripening fruits with a full creamy flavour and chocolaty aftertaste.
Decaf Colombia CO2
Medium Roast
100% Arabica
Dark chocolaty aroma. Medium acidity with bold creamy body. Mild fruited flavours with cocoa powder finish.
Rwanda
Medium Roast
100% Arabica
Sweet floral yet fruited aroma with medium malic acidity and medium body. Complex notes of sweet fruits – stoned fruits, cherries and berries and hints of citrus. Sweet with a clean after-taste.
Ethiopia Sidamo
Medium Roast
100% Arabica
Deep Floral, toasty aroma with hints of cocoa powder and lime. Mild citric acidity with bold creamy body. Mildly fruited flavour with some chocolaty notes in the after-taste.
Ethiopia Yirgacheffe
Medium Roast
100% Arabica.
Sweet, floral, honeyed, bright Tea rose aroma with lime and apricot notes. Medium lemoney citric acidity with medium bold body. Notes of sweet berries and stoned fruit (apricot) leaving a lingering aftertaste.
Tanzania
Medium Roast
100% Arabica
Bright sweet fruited aroma with toasty notes. Mild malic acidity with medium body. Fruited flavours with some sweet lingering clean after-taste.
Organic Uganda
Medium Roast
100% Arabica
Bright fruited aroma with medium citric (orange like) acidity. Good body – medium to high. Notes of mild stoned fruit and caramel sweetness and a lingering after-taste.
Blends
Breakfast Blend
Medium Roast
100% Arabica
Good body, medium acidity, light caramel flavour with a hint of nuts. Great aroma and all round good coffee.
Mocca Java
Medium Roast
100% Arabica.
Pleasant acidity, good body, well balanced citrus, spicy flavour. Bright sharp cup of coffee.
Black Reef Blend
Medium Roast
100% Arabica
Good body, light acidity, light citrus taste with lingering woody notes. Nice easy drinking coffee.
Master Blend
Medium Roast
100% Arabica
Nutty aroma with medium acidity.
European Blend
Medium to Dark Roast (mid city)
Arabica Robusta Blend
Full body, slightly robust, mellow woody taste with earthy undertone. Good strong lingering taste.
Mountain Harvest Blend
Medium to Dark Roast (mid city)
100% Arabica
Good body with fruited aroma, thin acidity, smooth mellow lingering taste.
Espresso Blend
Medium to Dark Roast (mid city).
Arabica Robusta Blend
Roasted nuts with cocoa powder notes. Slightly robust, good body with dark chocolate notes in lingering aftertaste.